All Things Sweet – Recipes for homemade Sweets and Confections

All Things Sweet – Recipes for homemade Sweets and Confections – Jinna Lappalainen & Mona Tähtinen

Recipes and texts: Jinna Lappalainen & Mona Tähtinen
Editing: Elina Lähteenmäki
Photography and layout design: Viola Minerva Virtamo

Language : English

Do you have a childhood sweet tucked away in your memory that still brings an instant smile? Sweets aren’t just for little ones, and there’s no reason to save homemade treats for Christmas. Inside these pages you’ll find more than 40 melt-in-the-mouth delights: marshmallows, fudge, hard-boiled and soft sweets, chocolate, nougat, toffee and caramel, along with tips for adding your own finishing touches. It’s a sugar-kissed collection that charms in any season and may well turn even the staunchest sceptics into true confectionery gourmands.